Disc saw for poultry cutting PR
Product description
The disc saw for cutting poultry PR is designed to separate the carcasses of battered chilled poultry (broilers, chickens, starks, ducks, indocks, geese and others) into parts in the production of semi-finished products from poultry meat, as well as fish and rabbits. Saw PR allows you to completely cut a chilled carcass (legs, wings, drumstick, thigh, breast, etc.). It is used in poultry farms, deboning shops and other poultry processing plants. The PR circular saw is a modified design of the PD saw. As a result of the applied innovations, there is no shaft runout during operation. Simple and safe to operate, all parts are easily accessible for cleaning and maintenance. The cutting blade (disc) has an extended service life. Specifications: Carcasses per hour 400 Installed power kW 1.5 Dimensions in mm: < p> Length 850 Width 700 Height 700 Weight in kilograms 45 The advantages of the saw: - the degree of protection of the saw IPX5D; - no belt transmission and bearing assembly; - the control panel is built into the saw body; - the original design of the knife (with grooves) for improving the quality of cutting poultry; - accessible cutting area; - low noise level.
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Disc saw for poultry cutting PR - 15766

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652.28 USD/pcs 652.28 USD

Minimum order: not specified

Supply ability: not specified

Компания «ДиПиПром», г.Александров
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Russia
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"Узлегпром"
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