Lebensmittelzutaten Großhandel auf Qoovee Market

Соль пищевая йодированная мелкая "NISO", фасованная по 1000 г в пакетик

ШАФРАН / ZAFARON- Категория А / Grade A- Время сбора урожая – Июнь, Июль / Harvesting time: June – July- Упаковка: Пластиковая коробка – 5 кг / Packaging: 5 kg carton box

- СУШЕНЫЕ ПОМИДОРЫ / DRIED TOMATO- Порошок и кусочки / Powder and slice- Категория от А до С / Grade: A to C- Упаковка: Пакеты – 25 кг / Packaging: 25 kg in a bag

- БАРБАРИС / BLACK BARBERRY- Категория А, В / Grade A – B- Время сбора урожая – Сентябрь, Октябрь / Harvesting time : Sep – Oct- Упаковка: 25 кг / Packaging: 25 kg

- СУШЕНЫЙ ЛУК / DRIED ONION- Категория А, В / Grade A – B- Время сбора урожая – Сентябрь, Октябрь, Ноябрь / Harvesting time: Sep,Oct,Nov- Упаковка: в пакетах 24 кг / Packaging: 24 kg bag

- КРАСНЫЙ ПЕРЕЦ / RED BELL PEPPER- Порошок / наполовину порошок / Powder / half powder- Время сбора урожая – Май, Сентябрь / Harvesting time: May, Sep- Категория от А до С / Grade: A to C- Упаковка: Пакеты – 25 кг / Packaging: 25 kg in a bag

- СУШЕНЫЙ ЧЕСНОК / DRIED GARLIC- Категория А, В / Grade A, B- Время сбора урожая – Сентябрь, Октябрь, Ноябрь / Harvesting time: Sep,Oct,Nov- Упаковка: в пакетах 24 кг / Packaging: 24 kg bag

- ПЕРЕЦ ЧИЛИ / CHILI PEPPER- Порошок / Powder- Время сбора урожая – Май, Сентябрь / Harvesting time: May-Sep- Категория от А до С / Grade A to C- Упаковка: Пакеты – 25 кг / Packaging: 25 kg in a bag

- СУШЕНАЯ ПЕТРУШКА / DRIED PARSLEY- Листья / Leaf- Категория от А до В / Grade A and B

Baygumat is a universal organo-mineral fertilizer + bio feed (growth stimulator) 1 kg. A ratio of 10 is used in crop production gram of Baigumat per 1 liter of water / 1 liter of Baigumat - 1 hectare of land. Application methods: 1. Spraying; 2. Watering; 3. Soaking seeds or seedlings. In animal husbandry (cattle breeding, horse breeding, sheep breeding, poultry, fish farming, etc.), a ratio of 4 grams is applied for 10 liters of water. Application methods: 1. Spraying hay; 2. Water for drinking; 3. Adding to compound feed. The use of Baigumat is one of the mostpromising ways to improve and improve the productivity of agricultural animals with high environmental requirements for meat and dairy products nutrition. Its environmental friendliness and unique ability to improve metabolic processes and increase the energy of cells is very positively manifested on living organisms. Currently, Baygumat is used in animal husbandry as feed additives to increase the productivity of animals, digestibility feed, improving the quality indicators of blood, muscles, etc., in veterinary medicine - as prophylactic agents that increase the general resistance of the body and for treatment of certain diseases. As a result of using Baigumat, one obtains high weight gain, improved blood quality indicators, increased stability to diseases, the survival rate of young animals reaches 98%. Side effects and complications with the use of solutions of humates were not revealed. Humates are compatible with all medicines and other feed additives. Contraindications Contraindications not established for use. Products from animals after application of the additive can be used for food purposes without restriction. Humic feed additive increases resistance organism of young and adult livestock of animals and poultry to various diseases, normalizes metabolism, activates in the body to various diseases, normalizes metabolism, activates in the body synthesis of proteins, carbohydrates, enzymes, which helps to increase their productivity and safety. In addition, Baygumat improves appetite and general the condition of animals, reduces the disease of animals with diarrhea, which significantly reduces spending on antibiotics. Baygumat is highly effective reserve for improving the condition of animals, a more intensive build-up of live masses under the same conditions of their feeding and maintenance.

Baygumat - a concentrated concentrated solution is successfully used both in plant growing and in animal husbandry. In plant growing, a ratio of 10 grams of Baygumat per 1 liter of water / 1 liter of Baygumat - per 1 hectare of land is used. Application methods: 1. Spraying; 2. Watering; 3. Soaking seeds or seedlings. In animal husbandry (cattle breeding, horse breeding, sheep breeding, poultry breeding, fish breeding, etc.), a ratio of 4 grams per 10 liters of water is used. Methods of application : 1. Spraying hay; 2. Drinking water; 3. Adding to compound feed. The use of Baigumat is one of the most promising ways to improve the health and productivity of farm animals with high requirements for the ecology of meat and dairy products. Its environmental safety and unique ability to improve metabolic processes and increase the energy of cells is very positively manifested in living organisms. Currently, Baigumat is used in animal husbandry as feed additives to increase the productivity of animals, the digestibility of feed, improve the quality of blood, muscles, etc., in veterinary medicine - as a prophylactic agent that increases the general resistance of the body and for the treatment of certain diseases. As a result of using Baygumat, high weight gains are obtained, blood quality indicators improve, resistance to diseases increases, and the survival rate of young animals reaches 98%. No side effects and complications were found when using humate solutions. Humates are compatible with all drugs and other feed additives. No contraindications for use have been established. Products from animals after application of the additive can be used for food purposes without restriction. The humic feed additive increases the resistance of the body of young and adult livestock of animals and poultry to various diseases, normalizes metabolism, activates the synthesis of proteins, carbohydrates, enzymes in the body, which helps to increase their productivity and safety. In addition, Baygumat improves the appetite and general condition of animals, reduces diarrhea in animals, which significantly reduces the cost of antibiotics. Baygumat is a highly effective reserve for improving the condition of animals, for a more intensive increase in live weight under the same conditions of feeding and keeping them.

Sugar in bulk from a warehouse in Ufa. Delivery

We sell corn starch directly from the manufacturer in bulk. The plant's capacity is up to 300 tons of corn grain processing per day. After processing, we get gluten, starch, corn feed, and corn germ in accordance with GOST. Packing 25 kg bag or big bag. Shelf life 2 years if stored properly. We will send samples upon your request. Delivery across Russia, VAT. WE WILL OFFER THE BEST PRICE AND WE WILL PERFORM THE FAST DELIVERY! Conditions and prices individually.

Щепа используется для придания благородного вкуса вина или для настаивание дистиллятов и спиртов для придания характерного "коньячно-дубового" вкуса.Изготовление экологически чистых бондарных изделий для выдержки коньяка, вина, солений.В процессе производства применяются традиционные технологии по изготовлению дубовых бочек и кадок. Изделия изготовлены из колотой , естесственной сушки, древесины Кавказского дуба .В ассортименте дубовые бочки для выдержки коньяков и вин от 5 до 50 литров. Дубовые кадки для разносолов от 5 до 50 литров. Качество нашей продукции приятно Вас удивит.Мы рады каждому нашему клиенту.

Щепа используется для придания благородного вкуса вина или для настаивание дистиллятов и спиртов для придания характерного "коньячно-дубового" вкуса.Изготовление экологически чистых бондарных изделий для выдержки коньяка, вина, солений.В процессе производства применяются традиционные технологии по изготовлению дубовых бочек и кадок. Изделия изготовлены из колотой , естесственной сушки, древесины Кавказского дуба .В ассортименте дубовые бочки для выдержки коньяков и вин от 5 до 50 литров. Дубовые кадки для разносолов от 5 до 50 литров. Качество нашей продукции приятно Вас удивит.Мы рады каждому нашему клиенту.

Щепа используется для придания благородного вкуса вина или для настаивание дистиллятов и спиртов для придания характерного "коньячно-дубового" вкуса.Изготовление экологически чистых бондарных изделий для выдержки коньяка, вина, солений.В процессе производства применяются традиционные технологии по изготовлению дубовых бочек и кадок. Изделия изготовлены из колотой , естесственной сушки, древесины Кавказского дуба .В ассортименте дубовые бочки для выдержки коньяков и вин от 5 до 50 литров. Дубовые кадки для разносолов от 5 до 50 литров. Качество нашей продукции приятно Вас удивит.Мы рады каждому нашему клиенту.

apple jam natural

Tableted salt is compressed pure table salt "Extra" without impurities. It is a small white tablet that are supplied, as a rule, in large packages for industrial use or small packs of home use. Tableted salt is used in water purification systems, namely in regeneration of ion-exchange resins involved in softening hard water. Tablet size: diameter 25 mm, + -1mm Height: 17.5 mm, + - 2mm Net weight 1pc. - 15g, + - 2g

The Sabin company is ready to offer wholesale deliveries of high-quality tomato paste from Iran. Mass fraction of dry matter 36-38% BRIX. The paste is packed in aseptic bags in iron drums 220-250 kg. Harvest 2017. Concentrated tomato paste, canned aseptically. Highest quality (according to GOST and EURO), expiration dates, certificates, packaging - normal. Product characteristics: Tomato paste. Appearance - Homogeneous concentrated mass of spreading consistency, without dark inclusions, remnants of the skin, seeds and other coarse particles of fruits. General characteristics of the product: Color - Red, orange-red, bright pronounced, pronounced, uniform throughout the mass. Taste and smell - Inherent in concentrated tomato mass, without foreign taste and smell. Type - Concentrated paste, preserved aseptically. Tomato paste in aseptic barrels Brix 36-38% Acidity ≤4.3 Color & gt; 2.2 Bostwick 6,5-7 HMS & lt; 30 Starch Absent Pectin Absent TRS Absent Yeast None Additives None Homogeneous concentrated spreading mass, evenly wiped mass without seeds, remnants of skin and stalks. The taste is natural, pleasant, characteristic of tomatoes without bitterness, burnt-on and other foreign tastes and odors. The color is uniform throughout the mass, typical of tomatoes from which the paste is made. Consumer and transport packaging - Aseptic canning paste packed in aseptic bags placed in metal containers with a polyethylene bag-liner. Main stages and conditions of processing (method of production) - Concentration, sterilization with aseptic filling. Expiration date for use and storage conditions - no more than 24 months from the date of production. You can send your application to us by mail or call us on the available phones.

Gelatin (from Lat. gelātus "frozen", "frozen") is a solid, light-yellow, odorless and tasteless crushed product. Gelatin is a solid, light-yellow crushed product color, odorless and tasteless, with excellent water-holding and gelling properties, high strength and toughness. It is a versatile food product, it is used as an important binding element in the production of various types of products. JSC MOZHELIT produces and sells food gelatin in accordance with GOST 11293-89 from soft collagen-containing beef raw materials. The assortment includes a large number of different brands. At the request of the buyer, the company has the ability to produce gelatin in accordance with the customer's specification: various viscosity and strength of the jelly, particle size and transparency. Gelatin from JSC "MOZHELIT" is made exclusively from beef raw materials (type B) and has a Halal certificate. For industrial use, food gelatin is packed in polypropylene laminated bags (yellow) of 25 kg. < span class = "redactor-invisible-space"> Gelatin is a versatile ingredient that is used as a thickener, foaming agent and stabilizer in various food applications. industry: ● in the meat-processing industry - in the production of ham to absorb meat juice, in the production of smoked sausages for various casings, for jellied meat, jellies, brawn, rolls, canned meat and for enriching various meat products with protein (for example , pates); ● in the dairy - for the production of ice cream, products from sour milk (sour cream, yoghurt and curd products), dessert creams, mousses, puddings and cheeses; ● fish processing - for the production of canned fish in and jellied from various types of fish; ● in the confectionery industry - for the production of chewing caramel, toffee, soufflé, jelly, marmalade, creams, cakes and dessert dishes; ● in production drinks - for precipitation and clarification of difficult-to-filter wine materials, giving them bottling resistance; ● in home cooking - for preparing aspic dishes, cakes, desserts and jellies; ● a separate element of a healthy diet.