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Baker Secrets

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Waffle wholesale prices OEM - 100442

Baker Secrets
Egypt
USD 10.9/kg 10.9
Ingredients:  Wheat flour-Sugar-Vegetable Emulsifiers- Hydrogenated from coconut fat. Recipe: Waffle mix 1000 Gm Water 1000:1500 ml How to cook: Mix all ingredients on second speed for 5 mins. bake at temp 190 Celsius for 2 mins.
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Vanilla Cupcake OEM option from Egypt shipping worldwide - 100441

Baker Secrets
Egypt
USD 10.4/kg 10.4
Ingredients:  Wheat flour-Sugar-Maize starch- Modified Maize starch-Skimmed milk powder- Vegetable Emulsifiers from hydrogenated coconut fatRecipe: Cupcake Vanilla 1000 Gm Egg 250 Gm Veg.Oil 350 Gm Water 350 Gm How to cook: Mix all ingredients with a whisk on top speed for 5-6 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 25-35 mins.Add Fruit or nuts as you want.
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Sugar Paste private label available wholesale prices high quality - 100440

Baker Secrets
Egypt
USD 6.6/kg 6.6
Ingredients:  Sugar-Water- Glucose syrup -Vegetables fats(palm oil)- Glycine(E-422) Modified starch- Maize starch.How to cook: Use for covering & decorating cakes, cupcakes & cookies.Use product at room temperature.
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Red velvet wholesale prices for Enterprise Egyptian product - 100439

Baker Secrets
Egypt
USD 11.0/kg 11.0
Ingredients:  Wheat flour-Sugar-maize strach- vegetable- milk powder- emulsifiers from hydrogenated coconut fat. Recipe: Biscuits mix 1000 Gm Butter 540 Gm Egg 120 Gm Fresh milk 75 Gm How to cook: Mix all ingredients for 5:6 min. Fruits and nuts can be added. Fill tray with batter (65 Gm/ Piece). Bake at temp 180 Celsius for 25:35 mins.
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Pizza mix Italy ready to Export from Egypt low MOQ - 100438

Baker Secrets
Egypt
USD 7.9/kg 7.9
Ingredients:  Wheat flour-Salt-Skimmed milk powder-Vegetables Emulsifiers hydrogenated from palm oilRecipe: Pizza 1000 Gm Instant yeast 7 Gm Chilled water 400 Gm Oil 80 Gm How to cook: Mix all ingredients until get smooth dough. Rest the dough to the desirable thickness. Final proof 20:25 min. You can put the dough in cool at 5 Celsius. In preparation put pizza topping then bake at 230 Celsius for +8 mins.
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Pastry Cream wholesale customizable packages and logos - 100437

Baker Secrets
Egypt
USD 32.6/kg 32.6
Ingredients:  Sugar-modified maize starch- Skimmed milk. Custard mix 400 Gm Water or Milk 1000 Gm How to cook: Put water in bowl and slowly add cream Patisserie. Mix by hand or machine. Leave to stand for 15-20 min before use.
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Muffin Vanilla OEM low moq from Egypt - 100436

Baker Secrets
Egypt
USD 10.8/kg 10.8
Ingredients: normal temperature storage    Recipe: Muffin(Choco) 1000 Gm Egg 300 Gm Veg.Oil 400 Gm Water 200 Gm How to cook: Mix all ingredients with a butterfly on low speed for 5 mins. Fill the tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 30-35 mins.Add Fruit or nuts as you want.
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Muffin Choco high quality wholesale prices low moq OEM - 100435

Baker Secrets
Egypt
USD 11.5/kg 11.5
Ingredients:  Wheat flour-Sugar-Emulsifiers- salt -Natural flavor (Cocoa) Recipe: Muffin(Choco) 1000 Gm Egg 300 Gm Veg.Oil 400 Gm Water 200 Gm How to cook: Mix all ingredients with a butterfly on low speed for 5 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven at temp 180 Celsius for 30-35 mins.Add Fruit or nuts as you want.
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Jelly Diverse from Egypt ready to export customized label available - 100434

Baker Secrets
Egypt
USD 13.5/kg 13.5
Ingredients:  Sugar-Water- Glucose-Citric acid -Cocoa powder- Authorized sorbyt potassium- Stabilizer of plant origin E406.How to cook: Use it as it is.
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Chocolate Cupcake wholesale private private label available - 100433

Baker Secrets
Egypt
USD 10.9/kg 10.9
Ingredients:  Wheat flour-Sugar-Maize starch- Modified Maize starch-Skimmed milk powder- Vegetable Emulsifiers -Cocoa powder Recipe: Cupcake(Choco) 1000 Gm Egg 250 Gm Veg.Oil 350 Gm Water 350 Gm How to cook: Mix all ingredients with a whisk on top speed for 5-6 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven at temp 180 Celsius for 25-35 mins.Add Fruit or nuts as you want.
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Choco sponge cake mix best quality from Egypt ready to export low moq wholesale - 100432

Baker Secrets
Egypt
USD 11.4/pcs 11.4
Ingredients:  Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat (E472b lactic & fatty acid esters of glycerol+ E 477 Propylene glycol esters of fatty acid)-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Cacao powderRecipe: Spongy-C 1000 Gm Egg 600 Gm Water 200 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven in temp 170-180 Celsius for 25-55 mins
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Biscuits Egyptian product suitable for baker business shipping worldwide - 100431

Baker Secrets
Egypt
USD 9.2/kg 9.2
Ingredients:  Wheat flour-Sugar-Rasising agents  - vanilla- milk powder- stabilizer. Recipe: Biscuits mix 1000 Gm Butter 540 Gm Egg 120 Gm Fresh milk 75 Gm How to cook: Mix all ingredients . Bake at temp 210 Celsius for 17 mins.
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About company
Categories: Address:
Grocery, Bakery products, Confectionery Egypt, Egypt, Cairo, Zahraa Elmaadi, Off 50th Street, Block 88, Plot 13, Building # 6, 3rd Floor # 303. Lan

Baker Secrets is a renowned brand that specializes in offering high-quality sweets and bakery products. The brand is based in Egypt and has gained a reputation for its exceptional quality and taste. Whether you're looking for delectable pastries, cakes, or other baked goods, Baker Secrets has got you covered with their wide range of offerings.

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