Volzhsky Pekar OJSC is a high-tech and dynamically developing enterprise for the production of bakery and confectionery products. It was founded in 1940.
Modern equipment of leading European and Russian companies, the use of innovations and many years of experience allow daily production of 150 tons of products of more than 250 items.
The hallmark of the bakery was butter bagels and crispy drying, delicate waffles and oatmeal cookies. Lush loaves, delicious breads, buns, puffs, cakes and cream pastries are especially popular. All products are manufactured in accordance with State and industry standards, passed the procedure of hygienic registration with the Sanitary and Epidemiological Supervision authorities, and are certified in Rostest on a voluntary basis.
The production uses natural ingredients.
The quality of incoming raw materials and finished products is carefully checked in the production and bacteriological laboratories accredited in the system of the State Standard of the Russian Federation. The laboratories are equipped with modern testing instruments and equipment that allow testing the manufactured products for all indicators characterizing consumer properties and safety for human health.
Products under the Volzhsky Baker brand are sold in 49 regions of Russia, 7 countries of near and far abroad and in the USA. Volzhsky Pekar OJSC successfully presents bakery and confectionery products at prestigious forums in Russia, Germany, Bulgaria, Belarus, and Cyprus.
This is evidenced by 175 diplomas and more than 132 medals of exhibitions, competitions and other events at the regional, federal and international levels.
High awards impose great responsibility, but the most important criterion for evaluating product quality for us is the recognition and trust of customers.
