JSC Velikoluksky Dairy Plant today is one of the most innovative milk processing enterprises, including whole milk production (milk, sour cream, kefir, butter, yoghurts, processed cheeses) and an innovative cheese production workshop, the technical equipment and capacities of which are not have analogues in Russia and the CIS. It is not in vain that the modern cheese factory of the plant is considered the best: production capacities make it possible to process up to 300 tons of milk per day for premium cheeses. Modern equipment, tight control at all stages of production, ideal conditions for ripening and storage ensure the stability of the quality of cheese. The Velikoluksky Dairy Plant combines a group of companies that cover the entire process from milk production to delivery of finished products to the retail network. The company produces and sells more than 100 types of products.
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