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A certified product produced without chemical additives, improvers, flavors, dyes, sugar and sweeteners on modern equipment with careful control at all stages of production. Does not contain gluten. Since Tomato Cream Sauce contains only 100% natural ingredients and does not contain raising agents, preservatives and other artificial components to maintain a liquid consistency in any conditions, like many conventional sauces, it is quite may harden (which is normal since the cream sauce contains GHI oil and Coconut oil). To obtain the usual soft consistency, it is enough to keep it warm or at room temperature. In reality, the sauce will quickly melt in the cooked hot dish, and you can dose the cream sauce with a spoon or knife. The pasteurization method was used in the production of this product. According to the technology, sterilization is not required. Accordingly, lids without valves are used; they do not produce pronounced cotton. To check the tightness of a product with a lid for pasteurization, it is enough to make sure that there is no play in the lid on the neck of the jar. Tomato cream sauce with Basil from VASTEKO is prepared using a unique technology with the addition of ghee. It can replace the addition of oil in many ready-made dishes, as it already contains Ghee oil. Tomato cream sauce is prepared from naturally dried tomatoes with the addition of basil and retains all the beneficial properties of the ingredients, namely:🍅 Protection of the heart muscle thanks to lycopene, which is contained in tomatoes. Lycopene is a plant pigment with a strong antioxidant effect. By protecting cells from oxidative processes, lycopene plays an important role in maintaining prostate and cardiovascular health. Lycopene is not able to be synthesized in the human body and comes only from food. Beta-carotene, which is converted under the influence of drying in tomatoes into vitamin A, provides comprehensive support for the health of skin, nails, hair, tooth enamel and mucous membranes in humans. Vitamin E is antioxidant support for the human body. Strengthening the immune system occurs due to the effects of vitamin C. Basil is a herb with a strong spicy aroma with a bitter tint. Basil contains sodium, potassium, calcium, iron, magnesium, copper, as well as beta-carotene and vitamins A, C and B6 and B9. The piquant aroma of fresh basil will transform your culinary masterpieces! Why do we add Ghee oil? So that the product brings not only pleasure, but also benefit!🍯 GHI oil, thanks to its unique properties, helps strengthen the immune system and enhances the effect of other components of the sauce. Activates digestion and brain function. Contains linoleic acid, which restores the body's cells. OUR RECOMMENDATIONS: Tomato cream sauce from VASTEKO can be used as a base for various sauces, tomato-based soups, as a substitute for tomatoes in various dishes, as a dressing for main courses or as a spread on bruschettas and bread. Cream sauce is your indispensable assistant in the kitchen! Cream sauce from Vasteco is a healthy and natural alternative to such products as: classic tomato paste, tomato sauce, pesto sauce, dried tomatoes, natural tomato paste without sugar. Ingredients Dried ground tomatoes, ghee, ghee, basil, whole milk powder, refined deodorized coconut oil, soy flour, soy lecithin, sea salt.
