Honey At-Bashi, Honey Kyrgyz, White honey, Honey, Honeycomb, Honey At-Bashi sweet brand of Kyrgyzstan, collected on the slopes of the mountains in the northern part of the republic in the Naryn region. The main honey plant for this variety is the sainfoin plant, which has a wide range of medicinal properties and fragrant pink flowers that attract bees. At-Bashi honey: monofloral honey has unique taste and medicinal qualities. This is an excellent delicacy for those who lead an active lifestyle, take care of their health and prefer this product, collected from a single plant and do not have an allergic reaction, and this honey is also called CHILDREN, its soft consistency resembles butter. At-Bashi honey is widely used in folk medicine and cosmetology. Being an environmentally friendly product, it successfully replaces chemical drugs and rejuvenation products. The sweet bee product contains a large amount of fructose and glucose, minerals and vitamins. One tablespoon of high mountain nectar includes the daily norm of minerals - calcium, magnesium, copper, fluorine and phosphorus. Honey is rich in vitamins of group B, PP and ascorbic acid. Trace elements accelerate metabolic reactions in the body, have antibacterial, healing properties, have a sedative and anti-allergic effect. Due to the high content of glucose and vitamins, honey products activate brain cells, give strength and energy to muscles. In folk medicine, honey is most often used for colds. Honey tinctures with milk are used for viral seasonal diseases. Among the indications for use are diabetes, liver damage, thyroid dysfunction. Few people know that the unique properties of honey have a beneficial effect on cardiovascular activity and the circulatory system, and serve as a prevention of varicose veins. It is also successfully used to treat diseases of the gastrointestinal tract.