Fermented milk products
Fermented milk products
Fermented milk products
Fermented milk products
Fermented milk products
Product description
A fermented milk product produced from normalized pasteurized cream by fermenting a specially selected starter culture of lactic acid bacteria added to the cream. Sour cream has an excellent taste, gives good health and youth. This product has found its admirers among adults and children, doctors and traditional healers. Fat content: 15% 20% Shelf life: 14 days Storage temperature: 4 ± 2 С Volume: 200 g, 400 g Packing: polystyrene glass
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Fermented milk products - 27099

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USD 0.22 - 2.12 USD

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ТОО "Милх"
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Kazakhstan
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"Узлегпром"
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