Starch native potato, Poland
Product description
Native potato starch produced in Poland has a wide range of applications as a texturizer, thickener (binding) agent, prevents the formation of lumps. The main advantages of potato starch are its low gelatinization temperature and high peak viscosity, due to which potato starch binds water at a lower temperature than other starches and is more economical. Potato starch is also distinguished by a more neutral taste and a high degree of transparency of solutions. Potato starch is commonly used in the production of fish and meat products, pasta, glass noodles, breakfast cereals, pastries, batter dough, extruded products.
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Starch native potato, Poland - 88682

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Specify the price 0 0 USD

Minimum order: 25 kg

Supply ability: 1 kg/per week

LLC Orion product
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Russia
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"Узлегпром"
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